On Mondays we offer a big ol' authentic curry with rice, cooked to a high quality but available on a budget.
Veggie option - £5
Meat option - £6
Tuesday - Saturday
Pop-Up kitchens rotating on a month by month basis.
April - Marco Da Pizza. One of Bristol's best chefs doing pizza.
9" thin crust handstretched, stonebaked badboys.
Seriously good stuff.
May - Silk Road. Top notch wraps with influences from Turkey to China.
Every Sunday we do a bangin' roast. Choose one of our two veggie options or two meat options. All roasts come with homemade Yorkshire puddings.
All a tenner. Served as long as possible (we're aiming for 8pm but please call us to check).
In the summer months we will be accompanying the roasts with chilled DJs in the garden.
Please notify us of any dietary requirements and we will try our absolute best to cater for your needs but please be aware that all food listed in our menus is prepared fresh, more or less all homemade, in the same kitchen so may contain traces of allergens.